Quilting for the Amish began as a practical art that stemmed from the need to stay warm as they had settled in parts of the country known for their harsh winters.
Having learned the art from people who had settled in the United States earlier, the Amish did not bring the tradition of quilting with them when they first arrived in the 18th century from Europe.
The history of quilting goes back as far as ancient Egypt, but for the Amish community, the practice did not become popular until the 1880s.
Fabric was expensive and ...
"How do the Amish live?"
Read our comprehensive guide to why the Amish live the way they do. We offer a list of informative articles to help you understand their culture, and way of life.
There is something surreal about an early morning fog in the valleys of southeast Ohio. Hill tops look like tiny islands surrounded by mysterious white fluff. As the sun slowly burns off the low-lying haze, one notices small clusters of Amish homes nestled within the edges of woodlands & harvested fields. Dairymen, already finished with their early morning milking, have given leave to the cows who now slowly choose a place in the pasture to enjoy another fall day. A breeze blows through the low-lands & chases off the final wisps of any lingering haze. A new beauty emerges for ...
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5 pounds of potatoes
2 (8 oz)onion and chive cream cheese
3 cups finely Shredded Mild Cheddar Cheese
2 bags Oscar Mayer Real Bacon Pieces (or use fresh bacon fried crisp)
6 green onions
1. Take 5 lbs of potatoes, cut into tiny bite size pieces (same size as potato salads)
2. Boil until soft as consistency of potato salad (NOT mashed potatoes)
3. Drain, put into oven safe pan
4. Mix In both softened cream cheese both bags of bacon pieces and 1 cup of cheese.
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