Even smaller acts of kindness to those outside the Ohio Amish community are based in the communal spirit. The story was told of an English person who left a Coleman lantern at a local shop for repair. He forgot the lantern, moved out of the community and was gone for almost 7 years. Then an article appeared in the local newspaper about something this man was doing. The shop owner who still had the lantern after all that time, wrote to the customer and encouraged him to pick up his lantern the next time he was in the area. Anyone ...
"How do the Amish live?"
Read our comprehensive guide to why the Amish live the way they do. We offer a list of informative articles to help you understand their culture, and way of life.
We still smile when we recall the question from a lady who called to make reservations. It was in early May and she was making plans to come sometime later that year.
"Can you tell me what week you think will have the best weather between now and October?" she innocently asked.
The question caught me totally by surprise. Finally I replied, "Well, in Ohio there is a saying; "if you don't like the weather, wait an hour as a change will likely be coming"."
While it may not be that unpredictable, there are seasons in ...
Presenting bloggers from area businesses to keep you informed regarding events and more at their businesses and throughout Amish Country.
MILWAUKEE, Wis. (March 19, 2015) – A national panel of expert judges today named a Swiss wheel as the 2015 U.S. Championship Cheese.
Team Guggisberg Sugarcreek, of Guggisberg Cheese, Millersburg, Ohio, took top honors out of 1,892 entries from 28 states for their Swiss wheel. Out of a possible 100 points, the Swiss wheel scored 98.496 in the final round of judging, during which judges re-evaluated the top 16 cheeses at an evening charity gala to determine the overall champion.
First runner-up in the contest, with a score of 98.389, is a brick cheese made by John (Randy) ...
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