The most common sight in an Amish community is the horse and buggy. It marks distinctively the separation of the Amish community from the rest of the world who uses the automobile for every day transportation.


The buggy varies with the group and reflects how conservative the community is. The more conservative the community the more austere the buggy is, the more stocky the horse is. For instance, the Swartzentruber Amish, the most conservative of groups, will use a wooden wheeled buggy with steel bands that touch the road. The side curtains will be manually rolled up and tied. The ...
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"How do the Amish live?"

Read our comprehensive guide to why the Amish live the way they do. We offer a list of informative articles to help you understand their culture, and way of life.





We still smile when we recall the question from a lady who called to make reservations.  It was in early May and she was making plans to come sometime later that year.

 "Can you tell me what week you think will have the best weather between now and October?" she innocently asked.

The question caught me totally by surprise.  Finally I replied, "Well, in Ohio there is a saying; "if you don't like the weather, wait an hour as a change will likely be coming"."

While it may not be that unpredictable, there are seasons in ...
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Amish blogs?

Presenting bloggers from area businesses to keep you informed regarding events and more at their businesses and throughout Amish Country.





LeeAnn Miller

 

Ingredients

Filling:
2 T. butter
1 T. all-purpose flour
1/3 packed brown sugar
1/2 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
2 cups finely chopped peeled apples
1/2 cup finely chopped nuts

Batter:
3/4 cup butter, softened
1-1/2 cups sugar
3 eggs
1-1/2 teaspoons vanilla
3-1/2 cups all-purpose flour
1-1/2 teaspoons baking powder
1-1/2 baking soda
3/4 teaspoon salt
1-1/2 cups sour cream
Cinnamon-sugar
3 T. extra-fine chopped nuts
 
Directions
In a saucepan, melt butter. Stir in flour until creamy and smooth. Add brown sugar, cinnamon and nutmeg. Mixture will be sugary and grainy (don't get this ...
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