Easy Cinnamon Bread


Published: 05/20/2015

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Ingredients
2 cups all-purpose flour
1 tb baking powder
½ t salt
½ cup sugar
1 egg, room temp
1 cup milk
2 t vanilla 
1/3 cup sour cream
1/3 cup sugar
2 tb cinnamon
2 tb melted butter


Directions

Preheat oven to 350

Mix first 8 ingredients until wet. Pour half of batter into a greased loaf pan.

Mix last 3 ingredients (cinnamon sugar mix)

Sprinkle some of the cinnamon sugar mix on. Pour the rest of the batter on top.

Sprinkle the rest of the cinnamon sugar mix on top. Use a knife and swirl the cinnamon sugar into the batter. Don’t mix it, just cut it through easily.

Bake for about 40 minutes or until bread passes a toothpick test. Cool completely.

Mix 1/3 cup confection sugar and 2 t of milk. Drizzle over cooled loaf.